Review of the epidemiology of bovine brucellosis essay




Nyaga, 2010 found high seroprevalence of Brucella antibodies in milk obtained from informal market agents in Narok and Kiambu in Central Province. In Nairobi, a low prevalence of bovine brucellosis was reported in milk samples from non-dairy farms and from dairy farming households. 1. Domestic animals, cattle, sheep, goats, camels and pigs, humans and wildlife are affected by this disease. 2. There are. usually three main causes of bovine brucellosis, namely Brucella. All annual epidemiological reports. Confirmed cases of brucellosis have been reported in the EU EEA. The reporting rate in the EU EEA. The highest figures were reported in Greece, Portugal and Sweden. The number of reports decreased in the EU-EEA. An epidemiological investigation was conducted into outbreaks of bovine brucellosis occurring within a period of one month, in a region where eradication measures appeared to be successful. The primary outbreak involved three herds with significant within-herd spread and a high potential for multiplication. Bovine brucellosis has been eradicated in many developed countries but remains endemic in developing countries, partly due to a lack of resources and/or control programs. Akinseye et al. 2016. Brucellosis causes enormous economic losses to the farmer through the birth of weak calves, stillbirths, prolonged,





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