Food security in South Africa essay
Measuring food security in South Africa. 01. The right to food is enshrined in the Bill of Rights in the Constitution of South Africa (GOSA, 1996) and has been a top priority of all post - Unlike most Southern African countries, in South Africa, SA , food safe the. at the national level with increasing imports of key crops such as wheat, but has difficult access to food. South Africa's food system is highly controversial, with the legacy of apartheid underlying a dualistic agricultural system, high levels of poverty and socio-economic inequality. Aliber amp Hall, 2012 Greenberg, 2017 Greenberg, 2010. South Africa has a high per capita income, a developing country and is food secure at a national level. Food security, according to Benhin, is defined as a “state that prevails when people have safe access to sufficient nutritious food for normal growth, development and an active and healthy life.” This statement is consistent with the insights of other researchers and key institutions promoting food security. Failure to do so could potentially trigger South Africa's downward spiral that will see the country no longer rank in Africa's food security rankings. Musademba et al. In 2012, it was noted in Zimbabwe that “preferential treatment was given to specific socio-economic classes in terms of hours of loadshedding experienced”. Climate change poses enormous challenges to food security in most developing countries. The extent to which residents are able to reduce their impact on food sources and adapt to climate change will impact their livelihoods. Although climate change research has explored adaptation strategies to mitigate negative impacts, South Africa currently has the highest HIV prevalence in the world. Of the million people in the country, an estimated 7. have contracted the virus. Avert, 2020. In the South Africa region, South Africa alone is responsible for all new HIV infections. Global Nutrition Report. Nutrition profile South Africa 2016. Web. Ijarotimi, OS 2013 Determinants of child malnutrition and its consequences in developing countries. Current Nutrition Reports, 2 3, pp.129-133.Web. Kamiya, Y. 2011 Socio-economic determinants of children's nutritional status in Lao PDR: effects of Food security is defined as a situation that exists when all people. Security has deteriorated especially in parts of sub-Saharan Africa, Southeast Asia and West Asia. Malnutrition: Food security is not just about famine or acute hunger, it is also about longer-term malnutrition that leads to poor health outcomes. In East and Southern Africa, the proportion of undernourished people is increasing, with serious health and health consequences. well-being of,